A filipino authentic bbq
Benny's bbq
Filipino barbecue, often simply referred to as "BBQ" or "inasal," is a popular and flavorful dish enjoyed throughout the Philippines. It typically consists of skewered meat, commonly pork or chicken, marinated in a sweet, tangy, and savory sauce before being grilled to perfection. Here's a description of a traditional Filipino barbecue
About Us
Welcome to Benny's BBQ, where we bring the vibrant flavors of Filipino barbecue straight to your plate. As purveyors of authentic Filipino cuisine, we pride ourselves on delivering the true essence of Filipino BBQ – a mouthwatering fusion of sweet, tangy, and savory flavors, expertly grilled to perfection.At Benny's BBQ, our journey began with a deep-rooted passion for sharing the culinary treasures of the Philippines with the world. Drawing inspiration from generations-old family recipes and culinary traditions, we set out to create an unparalleled dining experience that captures the heart and soul of Filipino BBQ.Our commitment to authenticity starts with our ingredients. We carefully source the finest cuts of meat – from succulent pork belly to tender chicken thighs – ensuring that each skewer is infused with the rich flavors of our signature marinade. Crafted from a harmonious blend of soy sauce, calamansi juice, garlic, brown sugar, and secret spices, our marinade embodies the perfect balance of sweet, tangy, and savory notes that define Filipino BBQ.But it's not just about the marinade – it's about the grilling process. With expert precision, our grillmasters char each skewer over an open flame, imparting a smoky aroma and caramelized crust that tantalizes the senses. The result? Juicy, tender meat that melts in your mouth with every bite, leaving you craving for more.As ambassadors of Filipino culture, we take pride in sharing our heritage through food. Whether you're a seasoned enthusiast or a newcomer to Filipino cuisine, we invite you to embark on a culinary journey like no other – one that celebrates the rich tapestry of flavors, traditions, and hospitality that define our beloved homeland.Join us at Benny's BBQ and experience the magic of Filipino BBQ firsthand. From our family to yours, mabuhay and enjoy!
Our story
From the Islands to the Grill: A Father-Son BBQ Odyssey
In the heart of a bustling city, where the savory scent of grilled meats intertwines with the rhythm of urban life, lies Benny's BBQ – a culinary haven born from the shared dreams of an immigrant father and his Navy veteran son.Chef Sherwin, a master of Filipino cuisine, arrived in the United States with nothing but a suitcase and a heart brimming with culinary passion. With flavors from the Philippines dancing on his taste buds and recipes passed down through generations, he longed to share the vibrant tastes of his homeland with his newfound community.Meanwhile, his son, Shorjie, returned home from years of service in the Navy, his spirit enriched with discipline, perseverance, and a profound respect for teamwork. Despite their diverse backgrounds, Sherwin and Shorjie shared a common vision – to create a place where people could gather, share stories, and savor the irresistible flavors of BBQ.With determination as their only resource, the father-son duo transformed a humble backyard into Benny's BBQ – a beacon of warmth, hospitality, and mouthwatering aromas. Armed with Sherwin's culinary expertise and Shorjie's leadership skills honed in the Navy, they embarked on a journey filled with challenges and triumphs.Their journey was a testament to resilience. From battling financial setbacks to weathering the storms of doubt, Sherwin and Shorjie persevered, fueled by their unwavering belief in their dream. Together, they mastered the art of smoking meats, infusing each dish with a fusion of Filipino flavors and traditional BBQ techniques.As word of Benny's BBQ spread throughout the city, so too did the spirit of community that flourished within its walls. From weary travelers to loyal locals, patrons flocked to Benny's for a taste of Sherwin's signature dishes – from succulent pork belly adobo ribs to tangy chicken skewers marinated in calamansi and soy sauce.Today, as the smoke rises from the grill and laughter fills the air, Sherwin and Shorjie stand side by side, proud proprietors of Benny's BBQ. Their journey from immigrant father and Navy veteran son to BBQ aficionados is a testament to the power of passion, perseverance, and the unbreakable bond between family.So if you find yourself craving a culinary adventure like no other, venture into Benny's BBQ, where every bite tells a story – a story of love, sacrifice, and the shared dream of two extraordinary men who turned their passion into a legacy.